White tea is slightly fermented, only involving adjustment and drying
processes. "Three White" should be observed when picking white tea
leaves. "Three White" means the one shoot and two leaves should all
be covered with white hairs. Leaves made this way are white all over, which
gives rise to the name of white tea. In Tang and Song dynasties, people
regarded white tea as very valuable, but at that time, white tea was just a
rare kind of tea tree whose leaves were white, not the white tea we know today.
White Hair Silver Needle and White Peony produced in Fujian are representatives
of white tea.
In addition to the above six major types of tea, there are also
Tight-pressed tea and Scented tea produced by re-processing the leaves. Tight-pressed tea comes from tight pressing crude tea leaves after steaming them
in high temperature.
This kind of tea can be divided into tea
cake, tea brick, tea roll and other groups
according to their
shape. Tuo tea of Yunnan
They spread crumbled calcium oxide at the jar bottom, cover it with two layers of bamboo leaves, and heap flowers on the bamboo leaves. The calcium oxide is highly water absorptive, so it can absorb the water contained in the flowers. Flowers that have been through this process are then cooked together with tea leaves by glass teapot. The most common scented tea-jasmine tea-is very popular inBeijing
and Tianjin
Here are the blog: introduction to white tea, you can get more information from it!
They spread crumbled calcium oxide at the jar bottom, cover it with two layers of bamboo leaves, and heap flowers on the bamboo leaves. The calcium oxide is highly water absorptive, so it can absorb the water contained in the flowers. Flowers that have been through this process are then cooked together with tea leaves by glass teapot. The most common scented tea-jasmine tea-is very popular in
Here are the blog: introduction to white tea, you can get more information from it!
what also may be user operation is improper place brings about is so simple step, can warm the kettle, cleanChina Purple Clay Teapot teapot and tea service again recoYixing Purple Clay Teapot Setmmend a kind of method that is easy and easy to use science to avoid violet sand kettle to appear jing crack again
ReplyDeleteBefore the normal use of purple sand pot bubble raise, first into the purple sand pot into half of the waterThen stay into the boiling water to the pot, close the lid, uniform heat oscillation several times to pour out, in order not to waste, those who can go to fair rinse cup and cup final in POTS in tea, can Purple Clay Teapot With Infusernormal continuous fixed brewing must be careful not to let the water hot pot of a certain point, so itHandmade Ceramic Teapot will be easy to get poCheap Ceramic Teapotst out of the question
Do you really understand the coating of purple sand pot ?
The value of plasmosis is endowed by time and natural use, and this principle cannot be Authentic Purple Clay Teapotbroken. The word "plasmosis" is a saying in the antique circle
It is a layer of compound gradually formed after long years of baptism, which makes the utensil